Pride & Joy Supper Club
Pride & Joy Supper Club is an evening designed to slow things down a little.
This fall, we’re bringing the Supper Club to Historic Hopkins Farm for five seasonal courses, an optional wine pairing, and a soulful acoustic performance by Trey Francis.
Dinner will be served outdoors beneath the farm’s covered pavilion, surrounded by the historic property at one of the best times of year to dine outside in the Upstate.
The menu will be shaped by Pride & Joy Provisions’ Puerto Rican roots, along with the global flavors and techniques that influence the way we cook.
Come settle in, enjoy a thoughtful meal, and spend the evening surrounded by good food, music, and the early fall air.
Our Approach
Each dinner is carefully tailored to the client, the setting, and the occasion, resulting in an experience that feels both refined and personal. From menu development to service style, no two experiences are approached the same way. Pride & Joy Provisions combines technique-driven cooking, thoughtful hospitality, and globally influenced flavors through the perspective of a Puerto Rican chef raised in the South.
Follow us on social
Contact Us
Planning a dinner, gathering or special event? Fill out the form and we’ll be in touch to discuss the details.